Stuffed Mushrooms

Stuffed Mushrooms

This recipe for stuffed mushrooms is modeled off of Julia Child’s recipe in Mastering the Art of French Cookingand they are delicious! Dry sherry, which works fantastically in nearly every mushroom dish, adds amazing flavor to the mushroom filling. The cheese browns in the oven creating 

Rye Toasts

Rye Toasts

These are a very retro appetizer that remind me of the parties my parents would host back in the day. They just epitomize my childhood Christmas memories. Tasting them brings me right back to our large Christmas Eve gatherings. The cheese mixture can be made