I almost always serve a prepared spiral ham at Easter which means I have tons of time to focus on the side dishes and desserts. But that doesn’t mean they… Read more Crispy Potatoes with White Wine and Caramelized Onions →
Homemade cranberry sauce is a must for Thanksgiving dinner and this is not just any cranberry sauce. It is flavored with Grand Marnier, orange juice and zest, and just a… Read more Cinnamon Spiced Cranberry Sauce with Grand Marnier and Orange Zest →
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This beautiful and simple Frittata has all the savory flavors you expect in your morning breakfast. The eggs are seasoned with Pink Himalayan Sea salt, parsley and scallions, made fluffy… Read more Frittata with Crispy Potatoes and Sautéed Pepper and Onions →
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I was a tad apprehensive to try making sushi at home, having heard rumors that chefs trained for decades to become consummate professionals. Imagine my excitement when I found that… Read more Cucumber, Carrot, and Avocado Sushi Roll with Thai Sweet Chili Sauce →
Move over tomato and basil! These are some seriously tasty bruschetta. They’re unique, simple to prepare and super tasty. Even better, there’s such a great variety- there’s something creamy, something… Read more Summer Bruschetta →
There are so many parts of this breakfast that I absolutely adore. First, there’s a perfectly poached egg with its runny egg yolk. Next, there’s all the crispy potatoes which… Read more Poached Eggs and Crispy Potatoes with Arugula, Avocado and Paprika Mayo →
These carrots are absolutely addictive! Fresh farm-market carrots are tossed with olive oil, salt, and pepper, and roasted until caramelized and sweet. Roasting carrots highlights their natural flavor and sweetness.… Read more Orange and Honey Glazed Carrots →
This energizing and thirst-quenching smoothie has a beautiful green color thanks to abundant amounts of spinach and cucumber. The addition of half a lemon adds a slight citrusy flavor while… Read more Super Green Smoothie →
Three Peas in A Pod 