Better than Take-Out Fried Rice
I cannot overstate the importance of Thai Sweet Chili sauce for living a happy and successful life. It is wonderful- sweet and slightly spicy, it really packs a punch, and… Read more Better than Take-Out Fried Rice →
Croissant and Veggie Strata
Typically, I’m opposed to using croissants in a savory strata or a sweet bread pudding. I would much rather just eat these buttery delicacies on their own with a little… Read more Croissant and Veggie Strata →
Spinach Rice
I always have these glorious ambitions of making spinach smoothies for breakfast every morning and being super healthy, but that rarely pans out. As a result, I have a surfeit… Read more Spinach Rice →
Lemon-Infused Vegetable Sandwich on Warm Naan
Upon reading the ingredients in this sandwich, you may be surprised to hear me boast of how truly delicious it is. It may sound just a little too healthy to… Read more Lemon-Infused Vegetable Sandwich on Warm Naan →
Brunch Bruschetta
I absolutely love the idea of Brunch Bruschetta as they are easy to assemble and some components (namely the tomato-cucumber mixture and the marinated strawberries) can be made in advance.… Read more Brunch Bruschetta →
Spring Mix and Roasted Sweet Potato Salad with Apple Cider Vinaigrette
This nutritious autumn-inspired salad was part of my daily lunch rotation while I was in college. Though I heard wonderful things about the school’s chicken tenders and mozzarella sticks, I… Read more Spring Mix and Roasted Sweet Potato Salad with Apple Cider Vinaigrette →
Three Peas in A Pod 